$10 Alan Earl sandwiches every Friday lunch!
Wood-smoked BBQ in Blackstone
3924 1/2 Farnam St, Omaha, NE 68131
531-283-5881
HOURS
| MONDAY | 6-9 |
| TUESDAY | CLOSED |
| WEDNESDAY | 3-8 |
| THURSDAY | 11-8 |
| FRIDAY | 11-8 |
| SATURDAY | 11-8 |
| SUNDAY | CLOSED |
MENU
Mains
| GOBBLER Smoked turkey, cucumber, tomato, hot honey whipped cream cheese on Texas toast. w/chips | 15 |
| FOWL INTENTIONS Smoked honey bbq pulled chicken, pickle, house ranch, bacon jam, on brioche bun. w/chips | 15 |
| SMOKED CABBAGE SALSA TACOS (V)(2) Cabbage, corn, tomato, peppers, onion, lime crema, hot sauce. Add pulled pork for an additional $5. | 8 |
| MAC AND CHEESE Mac with pepperjack bechamel and fried onions. Add gumbo, pulled pork, or sausage for an additional $5. | 10 |
| ALAN EARL Smoked pulled pork, Brooksville Hotel slaw, pickles, fried onions, bbq sauce on brioche bun. w/ chips | 14 |
| BANH MI (contains peanuts) Smoked pulled pork, peanut bbq sauce, chili garlic soy marinated jalapeños and carrots, cucumber and cilantro on baguette. w/ chips | 16 |
| GRATEFUL SPREAD (dine in only) Turkey, sausage, and pulled pork. Pickle, Mustard, bread. Choice of two sauces and two sides. | 28 |
Starters
| THE DEVIL’S EGGS (4) Rotating chef’s choice | 8 |
| SAUSAGE BOAT Tossed in pepper blend. Served w/bacon jam | 8 |
| RIB BOAT (4) (Limited supply) Drizzled with Alabama white sauce | 12 |
| GUMBO Dark roux, holy trinity, chicken and sausage, okra, cajun seasonings. Served w/rice. | 8 |
SIDES
| DILL POTATO SALAD | 4.25 |
| CORNBREAD | 4.25 |
| SLAW | 4.25 |
| PASTA SALAD | 4.25 |
SAUCES
| ALABAMA WHITE SAUCE |
| LAZY BBQ SAUCE |
| RJ’s Hot BBQ Sauce |